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porcine fever Learn more about porcine fever

  • Identification and control measures of reproductive disorders in sows (1)

    Identification and control measures of reproductive disorders in sows (1)

    Identification and control measures of reproductive disorders in sows (1)

    2020-06-23
  • Thoughts on diagnosis of Pig Disease

    Thoughts on diagnosis of Pig Disease

    Thoughts on diagnosis of Pig Disease

    2018-07-10
  • Recommendation of porcine immunization program

    Recommendation of porcine immunization program

    Recommendation of porcine immunization program

    2018-07-10
  • Discussion on High Fever Blight in Pig in Summer and Autumn

    Discussion on High Fever Blight in Pig in Summer and Autumn

    Summer and autumn season for the pig industry can be from May to early November every year, as long as half a year, due to many reasons during this period of common pig disease. According to rough statistics, the incidence of pig disease in summer and autumn accounts for about 70% of the whole year. During this period, the remarkable characteristic of swine disease is that it is mainly characterized by high fever in clinic, and most of the body temperature rises to more than 41 ℃. Among them, the common high fever diseases are classical swine fever, swine erysipelas, porcine lung disease, piglet paratyphoid and porcine septicemic streptococci.

    2019-01-16
  • Specific methods of using Pig Triple Vaccine

    Specific methods of using Pig Triple Vaccine

    Classical swine fever-swine erysipelas-porcine lung disease vaccine can prevent three diseases, which is not only economical, but also easy to use, so it is favored by farmers. If it can not be used correctly, it will not play a good protective role. How to use it correctly must first choose the appropriate diluent. In general, the immune effect of live viral vaccine diluted with normal saline is better, while that of live bacterial vaccine diluted with aluminum glue adjuvant is better. Porcine triple live vaccine diluted with normal saline, immune effect of classical swine fever and single classical swine fever vaccine

    2019-01-16
  • How to prevent and cure porcine high fever syndrome in large-scale pig farms

    How to prevent and cure porcine high fever syndrome in large-scale pig farms

    How to prevent and cure porcine high fever syndrome in large-scale pig farms

    2018-07-14
  • Porcine immunization program

    Porcine immunization program

    Pig farms should always implement the policy that prevention is more important than control, and establish a strict epidemic prevention system. In order to ensure the good benefit of raising pigs, on the basis of regular disinfection of pig farms and pens, the following immunization procedures must be done: first, the immune reserve pigs of reserve pigs should be vaccinated one month before breeding, and the sows should be vaccinated as follows: 1. Classical swine fever vaccine, 4 doses per head; 2. The combined vaccine of porcine erysipelas and porcine pneumonitis, 1 dose for each head; 3. Porcine Japanese encephalitis vaccine, 1 dose per head; 4. Porcine parvovirus vaccine, 1 dose per head

    2019-01-16
  • Diagnosis and Prevention of Porcine Toxoplasma gondii

    Diagnosis and Prevention of Porcine Toxoplasma gondii

    Diagnosis and Prevention of Porcine Toxoplasma gondii

    2018-07-05
  • What are the common animal diseases of type I, II and III, respectively?

    What are the common animal diseases of type I, II and III, respectively?

    Animal diseases refer to animal infectious diseases and parasitic diseases. According to the degree of harm of animal diseases to aquaculture production and human health, the animal diseases managed by the Law of the people's Republic of China on Animal epidemic Prevention are divided into the following three categories: class I diseases, which refer to human beings.

    2020-11-11 Common one two three types animals epidemic diseases respectively including
  • Different types of pigs have different immunity.

    Different types of pigs have different immunity.

    Immunity of backup pigs. The reserve pigs should be vaccinated with the following vaccine one month before breeding and after weaning sows: ⑴ classical swine fever vaccine, 4 doses each. ⑵ combined vaccine of porcine erysipelas and porcine pneumoconiosis, 1 copy per head. ⑶ porcine Japanese encephalitis vaccine, 1 dose per head. ⑷ porcine parvovirus vaccine, 1 dose each (inactivated vaccine can be vaccinated twice at an interval of 15 days). ⑸ porcine pseudorabies vaccine should be used according to the instructions. Immunity of parturient pigs. Parturient sows should be vaccinated with the following vaccines 15-40 days before delivery: ⑴ piglet Escherichia coli quadruple vaccine (K88, K99, 9)

    2019-01-16
  • Porcine high fever

    Porcine high fever

    Porcine high fever

    2018-07-10
  • Scientific pig raising 100 questions and answers 84, what are the diagnostic points and prevention methods of porcine paratyphoid fever?

    Scientific pig raising 100 questions and answers 84, what are the diagnostic points and prevention methods of porcine paratyphoid fever?

    Scientific pig raising 100 questions and answers 84, what are the diagnostic points and prevention methods of porcine paratyphoid fever?

    2018-07-10
  • Adjuvant treatment of porcine high fever

    Adjuvant treatment of porcine high fever

    When pigs suffer from severe colds, pneumonia, influenza, heatstroke, erysipelas, lung disease and other febrile diseases, they are often accompanied by fever, and sometimes the body temperature is as high as 42 ℃ or above. In clinical practice, drawing lessons from the treatment of high fever patients by human doctors, pigs with high fever were treated with cold water shower head, cold compress and other methods. More than 10 cases were treated with good results. The specific method is: first use a kettle to hold well water or cold water, slowly irrigate the head of gonorrhea pigs, and gently pat. After being drenched, soak in well water or cold water with towels or cloth pieces, fold 2mur3

    2019-01-16
  • Causes and stress factors of porcine high fever

    Causes and stress factors of porcine high fever

    The cause of porcine high fever is essentially a pig disease caused by immunosuppressive pig disease, which is co-infected with a variety of viruses, bacteria and protozoa. Biological factors: mixed infection of classical swine fever virus, circovirus, blue ear virus, pseudorabies virus, eperythrozoon, toxoplasmosis, streptococcus, paratyphoid bacilli, mycoplasma, actinobacillus pleuropneumoniae, Haemophilus parasuis, pasteurella and so on. There are more than 15 kinds of pathogens, among which the infection rate of classical swine fever virus is the highest and the most typical, including Toxoplasma gondii and eperythrozoon.

    2019-01-16
  • Pigs die suddenly, look for these 9 causes first!

    Pigs die suddenly, look for these 9 causes first!

    Pigs die suddenly, look for these 9 causes first!

    2020-10-06
  • Immune procedure of common pig diseases

    Immune procedure of common pig diseases

    1. Immune program of growing and finishing pigs ⑴ 1-day-old: swine fever attenuated vaccine is super-immune, piglets are injected with a portion of classical swine fever attenuated vaccine after birth, and then let piglets eat colostrum 1-2 hours later, which is suitable for pig farms where classical swine fever often occurs; ⑵ 7-15 days old: asthma vaccine; ⑶ 10 days old: infectious atrophic rhinitis vaccine, intramuscular injection or subcutaneous injection; ⑷ 10-15 days old: piglet edema vaccine ⑸ 20 days old: intramuscular injection of swine distemper vaccine; ⑹ 25-

    2019-01-15
  • The sow was vaccinated before and after pregnancy. Did you do it right? Deviation has a great influence.

    The sow was vaccinated before and after pregnancy. Did you do it right? Deviation has a great influence.

    The sow was vaccinated before and after pregnancy. Did you do it right? Deviation has a great influence.

    2020-05-20
  • Disease prevention of farmed pigs: pig "erythroderma" treatment technology!

    Disease prevention of farmed pigs: pig

    Porcine erythroderma is caused by the invasion of porcine erythroglobulin cells transmitted by mosquitoes and flies into the blood of pigs. its epidemic is obviously seasonal, usually in May to June every year, high temperature and humidity, mosquitoes and flies multiply suddenly. Let's introduce the breeding of pigs.

    2020-11-11 Breeding pig disease prevention " erythroderma " treatment technology
  • Occurrence and control of epidemic diseases in different feeding stages of pigs

    Occurrence and control of epidemic diseases in different feeding stages of pigs

    The incidence of swine fever, swine erysipelas and porcine lung disease are collectively referred to as the three major infectious diseases of pigs. In China, the total mortality rate of infected pigs accounts for about 8% of the total, and the mortality rate of pigs in areas with better prevention and control is also 5%. Therefore, the level of prevention and control of pig disease should be improved. If the total mortality rate of pigs can be reduced by one percentage point every year, which is equivalent to an increase of 5 million pigs, what a great wealth it is. According to the relevant statistics,

    2019-01-16
  • There is a large temperature difference in autumn and winter, how to prevent and control porcine pseudorabies?

    There is a large temperature difference in autumn and winter, how to prevent and control porcine pseudorabies?

    There is a large temperature difference in autumn and winter, how to prevent and control porcine pseudorabies?

    2020-10-06